French fries with yoghurt sauce in Air Fryer
Discover how to make French fries with yoghurt sauce in Air Fryer very easily. Find many more recipes on our WEBSITE and APP.
Author: Max Recipes
Frozen Churros for air fryers in Air Fryer
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Scotch egg in Air Fryer
25 Minutes
4 people
Recipe published on the Healthy Airfryer Recipes App by the user @ Recetas freidora sin aceite
Scotch egg in Air fryer
Enjoy this recipe on how to make Scotch egg in an air fryer. Simple scotch egg recipe for deep fryer without oil. Enjoy snacks and breakfasts in a different and tasty way.
Ingredients
- 280 g minced pork sausage
- 2 g garlic powder
- 1 g onion powder
- 1 g dried sage
- 2 g salt
- 1 g black pepper
- 4 eggs, half boiled, peeled
- 60 g all-purpose flour
- 1 egg, beaten
- 40 g Italian-style breadcrumbs
- Non-stick cooking spray
Steps
- Mix the sausage, garlic powder, onion powder, sage, salt and pepper. Divide into four balls.
- Wrap sausage around each half peeled hard boiled egg until egg is completely covered.
- Coat each sausage covered egg with flour, then dip in beaten egg and roll in breadcrumbs.
- Dip again in beaten egg and roll in breadcrumbs one last time.
- Select Preheat, set the temperature to 175°C and press Start/Pause.
- Spray the eggs generously with oil spray.
- Place the Scotch eggs in the preheated air fryer.
- Select Frozen Foods, set the time to 15 minutes and press Start/Pause. Be sure to turn the eggs halfway through cooking (the Stirring Reminder function will let you know when). Select Frozen Foods, set the time to 15 minutes and press Start/Pause.
Chef’s Recommendations
We recommend that you try several times if they don’t come out perfect the first time. Take a reference of your oil-less fryer, if it needs more or less temperature with what is specified in the recipe. Not all fryers are the same, and times may vary slightly. This recipe has been tested in a Cosori air fryer, but you can use another manufacturer’s air fryer without any problems.
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Chicken breast in mustard sauce in Air Fryer
25 Minutes
2 people
Recipe published on the Healthy Airfryer Recipes App by the user @ Ana martín
Chicken breast in mustard sauce in Air fryer
Enjoy this recipe on how to make Chicken breast in mustard sauce in an air fryer. 2 hours of marinating. Mustard chicken breast, a recipe that is mainly based on marinating the chicken breast to make it very tasty.
Ingredients
- 1 boneless chicken breast
- 60ml soy sauce
- 60ml honey
- 60ml mustard
- Half teaspoon ginger powder
- One teaspoon garlic
- Half teaspoon paprika
- Chives to taste
- Two tablespoons olive oil Two tablespoons olive oil
Steps
- First, in a container that you use for marinating, such as a tupperware, put the breast cut in two
- Add the soy, honey, mustard, ginger, garlic, paprika, chopped chives, oil and mix well, Close the tupper and leave to marinate for two hours
- After this time, put the breasts in the basket, using baking paper or an accessory, as this will make it easier to clean later. Brush them with the marinade
- Put them at 190 degrees for 10 minutes
- After this time, turn them over, brush them again with the marinade, and put them back in the oven for another 10 minutes at 190 degrees
- After this time, they are ready .
Chef’s Recommendations
You can accompany it with a salad, which goes quite well with it, depending on your fryer you may have to vary it up or down a minute or two.
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Bread moulds with egg, ham and cheese in Air Fryer
25 Minutes
2 people
Recipe published on the Healthy Airfryer Recipes App by the user @ Recetas freidora sin aceite
Bread moulds with egg, ham and cheese in Air fryer
Enjoy this recipe on how to make Bread moulds with egg, ham and cheese in an air fryer. Delicious breakfast for your oil-free fryer that can also be used as dinner.
Ingredients
- 4 individual baking tins (capacity approximately 147ml)
- 8 slices of bread (preferably wholemeal for a healthier breakfast)
- 4 slices of diced ham (chicken ham is recommended, but you can use the ham of your choice)
- 4 eggs 4 teaspoons of grated mozzarella cheese
- Olive oil
- Salt and pepper to taste
Steps
- Grease the inside of the moulds with the olive oil.
- Cut the edges of the loaves and flatten them with a rolling pin or by hand
- Line the inside of the moulds with two slices of bread, placing one on top of the other, covering the bottom of the mould and the sides.
- Distribute the ham evenly in each mould, pour in the egg, add salt and pepper to taste and add 1 teaspoon of cheese in each.
- Place the moulds in the cooking basket of your air fryer without oil and program 15 minutes at 80°C.
- Once this process is finished, remove the moulds from the air fryer with the help of tongs. Serve this delicious breakfast by placing the moulds on a base plate or unmoulding them to resemble a bread basket. Serve this delicious breakfast by placing the moulds on a base plate or unmoulding them to resemble a bread basket.
Chef’s Recommendations
We recommend that you try several times if they don’t come out perfect the first time. Take a reference from your oil-less fryer, if it needs more or less temperature with what is specified in the recipe. Not all fryers are the same, and times may vary slightly. This recipe has been tested in an Oster air fryer.
Potato and onion frittata in Air Fryer
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