Boiled eggs in Air Fryer
Discover how to make Boiled eggs in Air Fryer very easily. Find many more recipes on our WEBSITE and APP.
Author: Max Recipes
Anchovies in batter in Air Fryer
Discover how to make Anchovies in batter in Air Fryer very easily. Find many more recipes on our WEBSITE and APP.
Corn cobs in Air Fryer
12 Minutes
1 people
Recipe published on the Healthy Airfryer Recipes App by the user @ Airchef
Corn cobs in Air fryer
Enjoy this recipe on how to make Corn cobs in an air fryer. Simple recipe how to make corn on the cob in an air fryer
Ingredients
- Butter
- Salt and pepper
- 1 ear of corn .
Steps
- Put some butter in a bowl and put it in the microwave until it melts
- With the help of a brush, paint the corn on the cob with the butter and add salt and pepper
- Put it in the air fryer for 10 minutes at 200 degrees. Halfway through the time, turn it over If you want it a little more toasted, you can put it in for a couple of minutes more.
Chef’s Recommendations
Very simple recipe. Perfect as an accompaniment to other dishes
Chocolate sponge cake in Air Fryer
Discover how to make Chocolate sponge cake in Air Fryer very easily. Find many more recipes on our WEBSITE and APP.
Strawberry and nutella filled wontons in Air Fryer
Discover how to make Strawberry and nutella filled wontons in Air Fryer very easily. Find many more recipes on our WEBSITE and APP.
Mixed croissant in Air Fryer
20 Minutes
4 people
Recipe published on the Healthy Airfryer Recipes App by the user @ Gonzalo
Mixed croissant in Air fryer
Enjoy this recipe on how to make Mixed croissant in an air fryer. Very simple recipe for making mixed croissants
Ingredients
- 1 sheet of very cold buttered puff pastry
- 4 slices of natural cooked ham
- 100 g of Emmental cheese (or any of your choice)
- 1/2 level teaspoon of oregano
- ground black pepper
- Extra virgin olive oil
Steps
- Chop the ham and cheese into small cubes, and mix them in a bowl with a little oregano.
- Stretch out the puff pastry and with a knife, cut the sheet into eight triangles, two cross cuts to divide into quarters, and each quarter into two across its diagonal.
- Divide the ham and cheese filling into each portion of puff pastry, placing it near the end of the larger side of the triangle.
- Wrap the filling by rolling it forward from the larger side of the triangle, all the way to the end peak, and twist the side ends in the same direction until they are closed.
- Place each croissant face up on baking paper, with the peak facing you, and fold the side ends over, giving the croissant the classic crescent shape.
- Paint the croissants with olive oil and grind a little pepper on top. Preheat the air fryer to 185°C, place the croissants in the baking paper and cook for 10 minutes at 185°C.
Chef’s Recommendations
Place the croissants intertwined so that they take up less space, without overlapping one on top of the other.You can use lots of different fillings each time, so you don’t get tired of the same thing: chorizo and cheese (another classic); sautéed mushrooms and cheese; shredded chicken from a stew or homemade broth with cheese; black pudding; minced beef with tomato; shredded tuna (or mackerel) with boiled egg, and so many other spectacular and useful fillings.Enjoy!
Hasselback potatoes by San in Air Fryer
Discover how to make Hasselback potatoes by San in Air Fryer very easily. Find many more recipes on our WEBSITE and APP.
Lemon poussins in Air Fryer
Discover how to make Lemon poussins in Air Fryer very easily. Find many more recipes on our WEBSITE and APP.
Monkey bread in Air Fryer
60 Minutes
4 people
Recipe published on the Healthy Airfryer Recipes App by the user @ Recetas freidora sin aceite
Monkey bread in Air fryer
Enjoy this recipe on how to make Monkey bread in an air fryer. Monkey bread recipe for deep fryer without oil. Original recipe and very tasty, to accompany your snacks or desserts.
Ingredients
- 1 450 g (16 oz) package of biscuit biscuits
- 2 tablespoons unsalted butter
- 1/4 cup (70 g) milk
- 1/4 cup (60 g) brown sugar
- 1/4 cup (60 g) cane sugar
- 1/2 teaspoon ground cinnamon .
Steps
- In a small saucepan, combine the butter and milk and simmer until the butter melts. Remove from heat and set aside for later.
- In a small bowl, combine brown sugar, cane sugar and cinnamon. Cut the muffin dough into quarters and form into balls. Dip each ball of dough into the butter-milk mixture and roll them in the cinnamon sugar.
- Then place the sugar-coated dough in a muffin pan (10 cm diameter or 3 cups capacity) or cake tin (15 cm) with a piece of foil foil laminated in the centre. Make sure to form a single layer on the bottom and place the rest on top if necessary.
- Place the pie pan in the basket of the air fryer and select the Cake Setting at 160°C. Set the time to 30 minutes; after 10 minutes, stop the air fryer and carefully place a circle of aluminium foil on top of the cake pan to prevent the monkey bread from burning. Please make sure the foil does not touch the inside top of the fryer.
- Put back into the air fryer and continue cooking at 160°C for another 20 minutes. The top should be very crisp and it is advisable to make sure that the batter in the centre is cooked through.
- Cool for approximately 10 min to 15 min, before removing the cake tin from the basket.
- To serve: place a plate on top of the cake tin and turn it quickly. Remove the cake tin and serve hot. To serve: place a plate on top of the cake tin and turn it quickly.
Chef’s Recommendations
We recommend that you try several times if it doesn’t come out perfectly the first time. Take a reference of your oil-less fryer, if it needs more or less temperature with what is specified in the recipe. Not all fryers are the same, and times may vary slightly. This recipe has been tested in a Gourmia air fryer, but you can use one from another manufacturer without any problems.
Chickpeas roasted in Air Fryer
Discover how to make Chickpeas roasted in Air Fryer very easily. Find many more recipes on our WEBSITE and APP.