Nashville-style fried chicken sandwiches in Air fryer

Enjoy this recipe on how to make Nashville-style fried chicken sandwiches in an air fryer. Delicious recipe for deep-fried chicken sandwiches Nasvile style for deep fryers without oil. Very tasty and juicy with a hint of spiciness – enjoy!

Ingredients

• 500 g boneless, skinless chicken thighs (approx. 4 pieces)
• 2 cups (600 g) buttermilk
• 1/2 teaspoon cayenne pepper
• 1/2 teaspoon chili powder
• 1/2 teaspoon kosher salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon garlic powder1 cup (140g) flour
.

Steps

1. In a bowl, pour the buttermilk with the cayenne pepper, chilli powder, salt, black pepper and garlic. Mix very well and add the chicken. marinate for at least 1 hour or overnight.
2. Remove from the mixture and place the flour in a resealable bag. Place chicken in bag with flour; cover completely and shake off excess. Place in the air fryer basket and select Fry Setting at 200°C. Reduce time by 10 minutes until internal temperature reaches 75°C.
3. Let stand for approximately 5 minutes while you prepare the hot sauce.
4. For the hot sauce. In a small saucepan, combine vegetable oil, chili powder, paprika, cumin and cayenne pepper; bring to a simmer. Remove mixture from heat and spread on chicken just before serving.
5. Serve chicken on a brioche bun topped with coleslaw and pickle.
Serve chicken on a brioche bun topped with coleslaw and pickle.

Chef’s Recommendations

We recommend that you try several times if they don’t come out perfect the first time. Take a reference of your oil-less fryer, if it needs more or less temperature with what is specified in the recipe. Not all fryers are the same, and times may vary slightly. This recipe has been tested in a Gourmia air fryer, but you can use one from another manufacturer without any problems. You can serve it with some deluxe or normal chips. Enjoy, bon appetit.