Recipes Airfryer🥓 Air Fryer Bacon
Temp350°F
Time8–10 min
TipCheck at 7 min
Done whenCrisp to your liking
Air fryer bacon is crisp, even and far less messy than the stovetop — no splatter and the fat drips away.
Most bacon cooks in about 8–10 minutes at 350°F; thick-cut needs a couple more.
How to cook bacon in an air fryer
- Lay the bacon in a single layer (a little overlap is fine).
- Air fry at 350°F for 8–10 minutes, checking at 7.
- Drain on paper towels — it crisps more as it cools.
Tips
- Add a tablespoon of water to the drawer to cut down on smoke from the fat.
- Lower temp (350°F) renders the fat without burning.
Bacon recipes to try
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Air Fryer Bacon and Egg Cups
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Air Fryer Bacon and Zucchini Quiche
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Air Fryer Bacon Cheese Bombs
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Air Fryer Bacon Egg and Cheese Sandwich
FAQ
How long to cook bacon in an air fryer?
About 8–10 minutes at 350°F for regular bacon; check at 7 minutes and add time for thick-cut.
Why is my air fryer smoking with bacon?
Rendered fat hits the hot drawer. Add a tablespoon of water underneath to stop the smoke.
See the full air fryer cooking-times chart for 85+ foods, or browse all recipes.