Spicy sweet potato fries in Air fryer

Enjoy this recipe on how to make Spicy sweet potato fries in an air fryer. This recipe for spicy sweet potato fries is quick, easy to make and very tasty – enjoy!

Ingredients

• 2 small sweet potatoes
• Extra virgin olive oil, 1 tbsp
• Garlic powder, 1/2 tsp
• Hot paprika, 1/2 tsp
• Salt, to taste
• Crushed pepper, to taste
• Corn starch, 1 tsp
Cornstarch, 1 tsp

Steps

1. Peel the sweet potatoes, cut them into half-centimetre sticks and place them in a bowl, drizzle them with a little oil and mix them a little so that they are all well impregnated.
2. In a bowl, mix the garlic powder, paprika, salt, pepper and cornstarch. Pour the mixture over the sweet potatoes, stir so that they are well seasoned with the mixture.
3. Preheat the hot air fryer to 180 ºC and place a layer of sweet potatoes, making sure they are not too crowded. Cook for about 8 minutes, open, shake the fryer basket so that the sweet potato pieces move and turn over.
4. Continue cooking for another 8 to 10 minutes. After this time, check that they are tender on the inside and crispy on the outside and, if necessary, leave them for a few more minutes.
Remove the sweet potato fries from the basket and they are ready to eat.

Chef’s Recommendations

We recommend that you try several times if they don’t come out perfect the first time. Take a reference from your oil-less fryer, if it needs more or less temperature with what is specified in the recipe. Not all fryers are the same, and times may vary slightly. This recipe has been tested in a Homecenter air fryer, but you can use other manufacturers’ air fryers without any problems. For an extra kick, serve with a little spicy vegan sriracha sauce.