Roast knuckle of pork in Air fryer

Enjoy this recipe on how to make Roast knuckle of pork in an air fryer. Irresistible roast knuckle of pork recipe

Ingredients

• 1 vacuum-packed pre-cooked knuckle
• Romero
• Pouporri of peppers
• Potatoes
• Olive oil
• Sweet paprika
• Salt
.

Steps

1. The first thing we will do is the garnish. Peel and cut the potatoes into similar sized pieces so that they are all cooked equally.
2. Put them in a baking dish and add the rosemary, sweet paprika, salt and a spoonful of oil. rosemary, sweet paprika, salt and a tablespoon of oil.
3. Mix well and put them in the air fryer. put in the air fryer at 200°C for 30 minutes. Halfway through cooking, turn the potatoes so that they are cooked on all sides.
4. . While the potatoes are cooking, place the knuckle in another dish, add rosemary and peppercorns (it is a matter of taste, you can leave the rosemary and pepper out, rosemary and pepper go very well with these roasts)
5. When the potatoes are ready, remove and set aside.
6. Now place the knuckle in the air fryer at 200° for 15 minutes.
Once ready, plate and eat!!

Chef’s Recommendations

You can present the knuckle whole, but you can also give it a more original touch if, once cooked, you remove the bone and take out the meat, which will also make it easier to eat.Remember that this recipe is made with a pre-cooked knuckle, so the recipe time is considerably reduced. You can make it with a fresh knuckle and the recipe will be just as tasty, the only thing that will increase the cooking time.You can serve it with mashed potato or cabbage salad as a garnish, it will be just as tasty and there will be nothing left over.Enjoy!