Ricotta and apple tart in Air fryer

Enjoy this recipe on how to make Ricotta and apple tart in an air fryer. Recipe for ricotta and apple tart, easy to make and a great combination of flavours.

Ingredients

• 500 g ricotta cheese
• 2 eggs
• 100 g sugar
• 1 teaspoon vanilla flavouring
• 1 green apple
.

Steps

1. In a bowl add all the ingredients except the apple and beat with a hand whisk.
2. Chop the apple into small pieces and add it.
3. When everything is mixed together, transfer it to a suitable mould that you have previously greased with oil.
4. Cook in the air fryer at 170º for 25 minutes.
5. After the time has elapsed, open the air fryer basket slightly and leave to cool for a few hours.
6. Lid with cling film and cover with plastic wrap.
7. Pour the mixture into the air fryer.
8. After this time, open the air fryer basket a little and leave to cool for a few hours.
9. Lid with cling film and put in the fridge for about two hours.
Apple and ricotta tart recipe ready to eat.

Chef’s Recommendations

Use Golden apples or apples with a lot of flavour.You can also try sweetening with honey and other more natural flavourings.I haven’t tried it yet but… a little Philadelphia cream cheese might be nice.Enjoy!