Orange chicken in Air fryer

Enjoy this recipe on how to make Orange chicken in an air fryer. A recipe with an oriental touch but very simple and tasty, ideal for your dinners.

Ingredients

• 1 k chicken breasts, cut into pieces
• 1/2 teaspoon salt
• 1/4 teaspoon ground black pepper
• 2 eggs
• 1/4 cup flour
• 1/2 cup + 1 tablespoon cornstarch
• Aceite de oliva en spray
• 1/4 cup brown sugar
• 2 tbsp soya parsley or tamari
• 2 tbsp rice vinegar
• 2 cloves garlic, minced
• 1/2 teaspoon chopped fresh ginger
• 1/4 teaspoon crushed red pepper flakes
• 2 teaspoons toasted sesame oil
• Cebollino
• Toasted sesame seeds, to serve

Steps

1. Mix orange juice, brown sugar, soy sauce, vinegar and 1 tablespoon cornstarch. In a small saucepan, heat oil and sauté garlic flakes, ginger and red pepper, stirring, about 2 minutes. Add orange juice mixture and boil until thickened and slightly reduced, about 10 minutes. Add oil and stir to combine.
2. Pour the orange sauce over the chicken and toss to combine. Garnish with chives and sesame seeds.

Chef’s Recommendations

The chives and sesame seeds are optional to decorate the dish when serving. If you don’t like them, you can leave them out.