Macaroni au gratin in Air fryer

Enjoy this recipe on how to make Macaroni au gratin in an air fryer. Simple recipe for macaroni and cheese au gratin

Ingredients

• 250 grams of macaroni
• 2 cans of tuna
• 3 eggs
• Grated cheese to taste
• Oregano to taste
• Salt to taste
• 1 jar of fried tomato
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Steps

1. Put the water on to boil, and when it starts to boil, add salt and the macaroni, while you can cook the eggs
2. After 10 or 15 minutes, both the pasta and the eggs should be cooked.
3. Drain the macaroni and put it back in the pot or pan that you were using.
4. Add the diced and well-drained tuna, the peeled eggs, the tomato and the oregano and mix well
5. Put it in the pan where we are going to gratin
6. Put grated cheese on top, at 200 degrees for 3 minutes
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Chef’s Recommendations

You may have to set them a few minutes longer depending on your air fryer.