Homemade omelette in Air fryer

Enjoy this recipe on how to make Homemade omelette in an air fryer. Recipe for homemade omelette, the omelette of a lifetime, now easier. Enjoy!

Ingredients

• 2 large potatoes 5 eggs
• 1 green onion
• 1 tablespoon of chopped parsley
• 1/2 red pepper
• 100 g of cured ham
• 100 g of Président Semicured Cheese
• 1 tablespoon of olive oil
Salt

Steps

1. Peel and cut the potatoes into thin slices. Spray the potatoes with a little oil.
2. Preheat the fryer for a few minutes at 200o C
3. Then arrange the potatoes in the basket of the fryer and set the timer for 10 minutes at 200o C. Set aside
4. Then chop the onion, pepper and parsley
5. In a bowl beat the eggs, add the cream cheese and season with salt and pepper to taste
6. Mix the beaten eggs with the potatoes, vegetables and diced ham
7. Preheat the fryer for about 3 minutes at 180o C.
8. Meanwhile transfer the mixture into a mould and place it in the fryer basket
9. Set the timer for about 10 minutes at 180o C
10. Turn the omelette over
11. Let the omelette rest for about 10 minutes in the fryer
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Chef’s Recommendations

We recommend that you make several attempts if you don’t get it perfect the first time. Take a reference of your oil-less fryer, if it needs more or less temperature with what is specified in the recipe. Not all fryers are the same, and times may vary slightly. This recipe has been tested in an Airfryer air fryer, but you can use one from another manufacturer without any problems. Serve with mayonnaise, cherry tomatoes or a refreshing salad – enjoy!