Air Fryer Mini Pizzas (Mexican-Style)

Prep
8 min
Cook
10 min
Total
18 min
Serves
2
Mini pizzas with a Tex-Mex twist: a Mexican cheese blend, sweet corn, black beans and peas on a crisp crust. They bake in about 10 minutes and are fun to build with kids.
A great party snack or quick lunch. Mix and match your own toppings and use any store-bought dough.
Want 500+ more air fryer recipes? Get the free app — new recipes every week, with timers and step-by-step cook mode.
Ingredients
Instructions
Preheat
Preheat the air fryer to 320°F.
Crust
Brush the dough rounds with olive oil and cook 3 minutes.
Top
Spread sauce, then add cheese, corn, beans and peas.
Bake
Return to the basket and cook 5 to 7 minutes until the cheese is bubbly.
Serve
Cool 2 minutes and serve.
340
Calories
14g
Protein
44g
Carbs
12g
Fat
Tips for the best results
- Precooking the dough keeps the crust from getting soggy.
- Add jalapeños or taco meat for a heartier pizza.
- Don't overload with toppings.
Frequently asked
How long do mini pizzas take in the air fryer?
About 8 to 10 minutes at 320°F.
Can I use tortillas?
Yes. Flour tortillas make a crispy thin base in 4 to 5 minutes.
Can I use frozen pizza?
Yes, cook at 350°F for 5 to 8 minutes.


