Gnocchi Bolognese in Air fryer

Enjoy this recipe on how to make Gnocchi Bolognese in an air fryer. An easy and tasty gnocchi Bolognese recipe

Ingredients

• 500 gr of ñoquis
• 200 g minced meat
• 150 g of homemade fried tomato
• 75 g grated cheese
• Orégano

Steps

1. Put the gnocchi in a pan suitable for the air fryer, place in the basket and program 180º for 8 minutes. Meanwhile, fry the meat and add the tomato.
2. Top the gnocchi with the meat and tomato, sprinkle with grated cheese and cook at 180º for 8 minutes.
3. Remove from the air fryer and serve with a sprinkling of oregano on top.

Chef’s Recommendations

This recipe is very tasty, if you dare you can prepare your own homemade tomato and get ready to lick your fingers.