Garlic bread in Air fryer

Enjoy this recipe on how to make Garlic bread in an air fryer. Simple and quick garlic bread recipe to make a great appetizer or starter for your lunches or dinners. Let’s enjoy!

Ingredients

• 1 French baguette, cut lengthwise and widthwise.
• 4 cloves garlic, minced.
• 45 g butter at room temperature.
• 15 ml olive oil.
• 10 g Parmesan cheese, grated.
8 g parsley, freshly chopped.

Steps

1. Cut the baguette in half lengthwise, then halve each piece widthwise, creating 4 slices 150 mm long.
2. Select Preheat on the Cosori air fryer, set to 160°C and press Start/Pause.
3. Combine the garlic, butter and olive oil to form a paste.
4. Spread the paste evenly on the bread and sprinkle with Parmesan cheese.
5. Place the bread in the preheated air fryer for approx. 8 min.
6. Select Bread and press Start/Pause.
7. Garnish with freshly chopped parsley when done.

Chef’s Recommendations

We recommend that you try several times if it doesn’t come out perfectly the first time. Take a reference of your oil-less fryer, if it needs more or less temperature with what is specified in the recipe. Not all fryers are the same, and times may vary slightly. This recipe has been tested in a Cosori air fryer, but you can use another manufacturer’s air fryer without any problems.