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Feta cheese triangles

Name: Feta cheese triangles
Prep time: 6 min
Cook time: 24 min
Total time: 30 min
Yield: 1 servings
Cuisine: Feta cheese triangles
Ingredients: 1 egg yolk 150 g feta cheese; 2 tablespoons flat-leaf parsley, finely chopped; 1 spring onion, finely chopped; 5 sheets of filo pastry, thawed; 2 tablespoons olive oil; Black pepper, ground to taste

By the Recipes Airfryer kitchen

Prep

6 min

Cook

24 min

Total

30 min

Serves

Feta cheese triangles in Air Fryer in Air fryer. Delicious Feta cheese triangles for your air fryer

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Ingredients

1 egg yolk 150 g feta cheese
2 tablespoons flat-leaf parsley, finely chopped
1 spring onion, finely chopped
5 sheets of filo pastry, thawed
2 tablespoons olive oil
Black pepper, ground to taste

Instructions

Whisk the egg yolk in a bowl and mix with the feta cheese, parsley and spring onion; season with pepper to taste.
Cut each sheet of filo pastry into three strips. Place a teaspoonful of the feta cheese mixture on the bottom of one strip of dough. Fold the tip of the dough over the filling to form a triangle, fold the strip in a zig-zag fashion until the filling is wrapped in a triangle. Repeat until you have all the filling wrapped in the filo pastry.
Preheat the air fryer to 200°C. Using a brush, dip the triangles in a little oil and place a few in the cooking basket.