Sweet potato toast with cheese, walnuts and honey for air fryer
25 Minutes
2 people
Recipe Sweet potato toast with cheese, walnuts and honey published on the Healthy Airfryer Recipes App by the user @ Inventor de platos
Looking for a delicious and healthy breakfast option that’s not your typical toast? Look no further than sweet potato toast topped with creamy cheese, crunchy walnuts, and drizzled with sweet and savory honey. This playful twist on classic toast is not only visually appealing, but also packed with nutrients and flavor. The sweetness of the sweet potato pairs perfectly with the salty cheese and crunchy walnuts, while the honey adds a touch of indulgence. Plus, it’s incredibly easy to make and can be customized with your favorite toppings. Trust us, once you try this tasty and trendy breakfast, you won’t want to go back to regular toast!
Enjoy this recipe on how to make Sweet potato toast with cheese, walnuts and honey in an air fryer. These sweet potato bites with cheese, walnuts and honey are a real treat – not to be missed!
Ingredients
- 1/2 large boniato
- 100 grams fresh cheese
- 2 handfuls of walnuts
- 1 teaspoon honey
Steps
- Wash the sweet potato well, removing any soil it may have.
- Place the sweet potato slices in your air fryer, add a little oil and salt, and cook at 180ºC for 20 minutes.
- While the sweet potato is cooking, place the cream cheese in a bowl and crumble it. Add a handful of chopped walnuts (you can chop them on a board with a knife or crumble them with your own hands) and a teaspoon of honey. Mix together.
- Remove the sweet potato slices and top with cheese mixed with walnuts and honey. Serve.