Ravioli in Air fryer

Enjoy this recipe on how to make Ravioli in an air fryer. The ravioli of a lifetime now quick and easy in the air fryer.

Ingredients

• 2 eggs
• 2 tbsp whole milk
• 1 cup breadcrumbs
• 1/4 cup grated Parmesan
• 1/4 tsp salt
• Black pepper
• 550 g chilled ravioli
• Cooking spray or olive oil
• Pesto or marinara sauce
.

Steps

1. In a deep dish, beat the eggs and milk. In another, mix the breadcrumbs and Parmesan cheese; season with salt and a little ground pepper.
2. Dip the ravioli into the egg mixture, then into the breadcrumb mixture. Dip again in the egg mixture and place on a plate.
3. Lightly grease the air fryer basket with oil spray.
4. In batches, place the ravioli in the basket and spray with oil.
5. Bake at 200 ° turning halfway through and spraying with oil spray, until golden brown and cooked through, about 7-8 minutes.
Serve warm with pesto for dipping.

Chef’s Recommendations

You can change the sauce for the one you like the most: tomato, carbonara… they will be very tasty with any of them.The choice of ravioli is up to you.Enjoy!