Air Fryer Bacon-Wrapped Shrimp

Prep
20 min
Cook
14 min
Total
34 min
Serves
4
Jumbo shrimp wrapped in bacon and air fried until the bacon is crisp and the shrimp is juicy. They need only two ingredients.
A perfect party appetizer.
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Ingredients
Instructions
Wrap
Wrap each shrimp in a piece of bacon from head to tail and secure with a toothpick.
Chill
Chill 20 minutes.
Air fry
Preheat to 400°F. Cook in two batches, 5 to 7 minutes each, until the bacon is crisp.
Serve
Serve warm.
260
Calories
24g
Protein
1g
Carbs
17g
Fat
Tips for the best results
- Use thin bacon, or pre-cook thick bacon partially.
- Don't crowd the basket.
- Brush with BBQ sauce for the last minute.
Frequently asked
How long do bacon-wrapped shrimp take in the air fryer?
About 5 to 7 minutes at 400°F.
Do I need to precook the bacon?
Not with thin bacon.
Can I prep ahead?
Yes, wrap and refrigerate up to 4 hours.


