Padrón peppers with sausage for air fryer
Recipe Padrón peppers with sausage published on the Healthy Airfryer Recipes App by the user @ Gourmet artist
Padrón peppers with sausage in Air fryer
Enjoy this recipe on how to make Padrón peppers with sausage in an air fryer. A tasty recipe to share with your guests
- 200 gr padrón peppers
- 1 butifarra
- Olive oil
- Wash and dry the Padrón peppers. Cut the sausage into slices.
- Place baking paper on the fryer basket. Pour in a little oil, add the pieces of sausage and cook at 175 degrees for 5 minutes.
- Rub the peppers with a little olive oil and salt. Add to the sausages, mix. Cook at 190 degrees for 12-14 minutes.
- Ready to enjoy!