Octopus in Air fryer

Enjoy this recipe on how to make Octopus in an air fryer. Very tasty and quick octopus recipe.

Ingredients

• Octopus legs already cooked
• Olive oil
• Dried rosemary
• Coarse salt, paprika, pepper
.

Steps

1. Preheat the air fryer for about 5 minutes at 195°
2. Insert the octopus legs that you are going to eat spread out in the basket, I recommend placing the legs on a rack so that they are better cooked and the hot air can reach them better.
3. Pour the oil flushes over the legs and sprinkle the dried rosemary on top.
4. Set the air fryer to 180º for about 15 minutes.
5. Check that everything is cooked to your liking and remove the octopus legs to a plate.
6. Serve and add salt, pepper or your favourite sauce.
Enjoy this octopus recipe in the air fryer.

Chef’s Recommendations

You can eat the octopus as it is or serve it with boiled potatoes as a side dish.The time and capacity of the air fryer will depend on the model of air fryer you have.Enjoy!