Recipes AirfryerAir Fryer Bread Pizza
Air fryer bread pizza is the ultimate 5-minute snack: a slice of bread topped with cheese and crispy pork cracklings (chicharrón), melted until bubbly and golden. It's fast food made at home with whatever's in the fridge.
Swap the toppings for anything you like — pepperoni, veggies, or just extra cheese. A perfect quick lunch or after-school bite.
Ingredients
Instructions
Top
Spread a little sauce on the bread if using, then pile on the cheese and crumbled chicharrón.
Air fry
Air fry at 360°F for about 4–5 minutes, until the cheese is melted and bubbling and the edges of the bread are crisp.
Serve
Let it cool a minute, then slice and eat.
- Use a sturdy bread so it crisps instead of going soggy.
- Pre-toast the bread for 1 minute if you like it extra crunchy.
- Watch it closely — cheese goes from melted to burnt fast.
Frequently asked
How long does bread pizza take in the air fryer?
About 4–5 minutes at 360°F, until the cheese melts and the bread crisps.
What bread works best?
A sturdy slice like sourdough, ciabatta or a small baguette holds up best.
What toppings can I use?
Anything — pepperoni, ham, mushrooms, peppers, or just extra cheese.
