Name: Meat tartlets
Prep time: 7 min
Cook time: 28 min
Total time: 35 min
Yield: 6 servings
Cuisine: Meat tartlets
Ingredients: 1 small packet of wafers; 300 g home-style fried tomato; 500 g veal mince; 200 g onion; 160 g shredded mozzarella; 1 tbsp extra virgin olive oil; 1 clove of garlic; Salt; Oregano; Cayenne pepper

Meat tartlets

By the Recipes Airfryer kitchen

Prep

7 min

Cook

28 min

Total

35 min

Serves

Meat tartlets for air fryer in Air fryer. A tasty meat tartlet recipe ideal for your family lunches or dinners.

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Instructions

Brunoise the onion and garlic.
Preheat the air fryer to 200°.
Put the onion and garlic in a frying pan and fry for 10 minutes with the oil and a pinch of salt.
Add oregano to taste and mix. Add the minced meat and fry for 5 minutes.
Incorporate the tomato sauce and cayenne to taste, stir for 2 minutes and remove from the heat.
Place the wafers in tartlet moulds.
Spread tartlets with meat mixture and top with grated mozzarella cheese.
Bake 15-18 minutes until cheese is gratin and tartlets are lightly browned.