Fried eggs for air fryer
6 Minutes
1 people
Recipe Fried eggs published on the Healthy Airfryer Recipes App by the user @ Inventor de platos
Looking for a quick and easy breakfast option? Look no further than the beloved fried egg! These golden orbs of deliciousness are the perfect way to start your day with a burst of flavor and protein. Whether you like them over-easy, sunny-side up, or scrambled, there’s a fried egg preparation for everyone. Plus, they’re incredibly versatile – enjoy them on a slice of toast, in a breakfast sandwich, or even on top of a salad.
Don’t be intimidated – give fried eggs a try and elevate your breakfast game with a satisfying and delicious meal that’s sure to become a staple in your morning routine.
Enjoy this recipe on how to make Fried eggs in an air fryer. The traditional fried eggs, with hardly any oil. Ideal for lunch, lunch, dinner
Ingredients
- 1-2 eggs (according to taste and depending on the number of people at table)
- Olive oil
- 1 pinch of salt
Steps
- To make a fried egg just preheat your air fryer for 5 minutes at 180 degrees.
- Place parchment paper in the basket and add a few drops of oil to prevent sticking, crack the egg and place it gently on the parchment paper and sprinkle with a pinch of salt.
- You can also put the egg in a small earthenware dish. You can put one, two or as many eggs as you like.
- Set for 5 minutes at 200 degrees and your eggs are ready.
Chef’s Recommendations
You can cook as many eggs as you like depending on how many of you there are. Accompany them with some good toast if it’s for lunch or breakfast or try adding chorizo or bacon if it’s for lunch.
If you have little ones, you can use biscuit cutters to give them fun shapes.
With a good local bread to dip in the egg, you’ll be licking your fingers.
Enjoy them!