Recipes Airfryer🥩 Air Fryer Steak
Temp400°F
Time10–12 min
TipFlip halfway · rest 5 min
Done when130°F medium-rare, 140°F medium
A 1-inch steak cooks beautifully in the air fryer — a deep sear outside, juicy inside, in about 10–12 minutes.
Use a thermometer for the doneness you want and always rest it before cutting.
How to cook steak in an air fryer
- Pat dry, oil and season generously; let it come to room temperature.
- Air fry at 400°F for 10–12 minutes, flipping halfway.
- Pull at 130°F for medium-rare and rest 5 minutes.
Tips
- Resting lets the juices redistribute — cutting early loses them.
- A thermometer beats the clock; thickness changes everything.
Steak recipes to try
Mains
Air Fryer Ribeye Steak
Dinner
Air Fryer T-Bone Steak
Principales
Sirloin and vegetable casserole with soy sauce
FAQ
How long to cook steak in an air fryer?
A 1-inch steak takes about 10–12 minutes at 400°F, flipping halfway. Pull at 130°F for medium-rare.
Should you flip steak in an air fryer?
Yes — flip once halfway for an even sear on both sides.
See the full air fryer cooking-times chart for 85+ foods, or browse all recipes.