Recipes Airfryer🍗 Air Fryer Chicken Thighs
Temp380°F
Time22–25 min
TipBone-in, skin-side up to finish
Done when175°F internal
Chicken thighs are forgiving and full of flavor — the air fryer renders the skin golden and keeps the meat juicy.
Bone-in thighs take about 22–25 minutes at 380°F; boneless thighs cook in around 18–20.
How to cook chicken thighs in an air fryer
- Season the thighs and start them skin-side down.
- Air fry at 380°F for about 22–25 minutes (bone-in), flipping once.
- Finish skin-side up and check for 175°F internal for tender meat.
Tips
- Thighs are hard to overcook — great for beginners.
- Start skin-side down to render the fat, then flip to crisp.
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FAQ
How long to cook chicken thighs in an air fryer?
Bone-in thighs take about 22–25 minutes at 380°F; boneless about 18–20. Cook to 175°F internal.
What temperature for air fryer chicken thighs?
380°F renders the skin while keeping the meat juicy.
See the full air fryer cooking-times chart for 85+ foods, or browse all recipes.