Bacalao in Air fryer

Enjoy this recipe on how to make Bacalao in an air fryer. A tasty and juicy cod that is easy and very tasty

Ingredients

• 600 gr cod
• 1 manojo de eneldo
• 100 g of softened butter
• 1 lemon
• 50 g breadcrumbs
• 2 cdas panko
• 2 teaspoons salt

Steps

1. Cut the cod into 4 fillets and place them in an air fryer pan.
2. Pull the dill leaves from the branches and chop them finely.
3. Place the butter in a bowl and beat with a hand mixer until creamy. Add the lemon zest, breadcrumbs, panko and half the dill to the bowl. Season the mixture with fish seasoning.
4. Cut the lemon in half, squeeze the juice of half a lemon over the fish and season with salt. Spread the above mixture over the fish and leave it in your air fryer for 30 minutes at 180 degrees.
5. Use the remaining dill to garnish the cod before serving.

Chef’s Recommendations

Cod is delicious! Whether for quick dishes, like this cod recipe, or for more elaborate dishes, cod is always a hit!A mixed salad is the perfect accompaniment to this dish.