Meat stuffed onions in Air fryer

Enjoy this recipe on how to make Meat stuffed onions in an air fryer. You can serve it as a starter, main course or for a dinner party.

Ingredients

• 2 small white onions
• 2 small red onions
• 150 g lean ground beef
• ¼ cup chopped yellow bell pepper
• ¼ cup chopped red pepper
• 2 teaspoons each of the following herbs: parsley, coriander and oregano
• Salt and pepper to taste

Steps

1. Cut off the tops of the onions and insert the knife around the edge of the onions around the circumference. When the ends of the circle join, start to empty them, leaving a hole to be stuffed.
2. Chop the onion you removed and mix half of it with the meat, peppers and herbs, add salt and pepper.
Stuff the onions with the meat and place them in the cooking basket of the air fryer, then set at 180°C for 15 minutes.

Chef’s Recommendations

We recommend that you try several times if they don’t come out perfect the first time. Take a reference from your oil-less fryer, if it needs more or less temperature with what is specified in the recipe. Not all fryers are the same, and times may vary slightly. This recipe has been tested in an Osten air fryer, but you can use one from another manufacturer without any problems.