Lemon ribs in Air fryer

Enjoy this recipe on how to make Lemon ribs in an air fryer. Delicious ribs made with your deep fryer without oil. Please note, they need 4 hours to marinate.

Ingredients

• 12 small ribs
• 1 lemon (organic)
• 4 cloves garlic
• 1 tablespoon olive oil
• Salt, pepper
.

Steps

1. Remove the zest from the lemon. Peel the garlic and finely chop it in a mortar. Add the lemon zest and 2 tablespoons of olive oil.
2. Add on top of the ribs, mix well, season with salt and pepper, cover with film and leave to marinate for 4 hours.
3. Place 6 ribs in the deep fryer basket and cook at 180°C for 10 minutes, turning them over halfway through cooking. Repeat the process with the other 6 ribs.
Serve immediately.

Chef’s Recommendations

We recommend that you try several times if they don’t come out perfect the first time. Take a reference from your oil-less fryer, if it needs more or less temperature with what is specified in the recipe. Not all fryers are the same, and times may vary slightly. This recipe has been tested in a Homecenter air fryer.