Egg sandwiches in Air fryer

Enjoy this recipe on how to make Egg sandwiches in an air fryer. Very original recipe, easy to make and very tasty.

Ingredients

• 6 eggs
• 1 tablespoon milk
• 4 slices bacon, diced
• 1/2 cup grated cheddar cheese
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1 spring onion or chives to taste
.

Steps

1. In a bowl add the eggs and milk, and whisk until well combined.
2. Then add the bacon, grated cheese and chopped onion.
3. Gently stir the ingredients together so that the filling is evenly distributed. Once finished, divide the mixture evenly into the silicone cups, filling them about 2/3 full.
4. Place the cups in the basket of the air fryer, or on a baking tray if you have a tray air fryer.
5. Set the fryer to 150° for about 8-10 minutes.
Remove the morsels from the fryer and get ready to enjoy them.

Chef’s Recommendations

The egg morsels will puff up a little as they cook, so make sure you don’t crowd them too much in the fryer basket.You can vary the filling and add instead of bacon serrano ham, york ham, different types of cheese… whatever you like.