🥚 Air Fryer Hard-Boiled Eggs
Temp270°F
Time15–17 min
TipIce bath after
Done whenFirm yolk
You can 'hard-boil' eggs in the air fryer with no water at all — and they peel like a dream.
Cook at a low 270°F for about 15–17 minutes, then straight into ice water.
How to cook hard-boiled eggs in an air fryer
- Place whole eggs in the basket (no water needed).
- Air fry at 270°F for 15–17 minutes.
- Transfer to an ice bath for 5 minutes, then peel.
Tips
- The ice bath stops the cooking and makes peeling easy.
- Try 13–14 minutes for a softer, jammy yolk.
Hard-Boiled Eggs recipes to try

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Air Fryer Hard Boiled Eggs (Easy Meal Prep)

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Air Fryer Soft Boiled Eggs (Jammy)
FAQ
How long to hard-boil eggs in an air fryer?
About 15–17 minutes at 270°F, then an ice bath. For jammy yolks, try 13–14 minutes.
Do air fryer eggs peel easily?
Yes — the ice bath after cooking makes the shells slip right off.
See the full air fryer cooking-times chart for 85+ foods, or browse all recipes.