Yoghurt and apple sponge cake with walnuts for air fryer

Yoghurt and apple sponge cake with walnuts in air fryer
time air fryer recipes

35 Minutes

Air fryer recipes for diners

4 people

Recipe Yoghurt and apple sponge cake with walnuts published on the Healthy Airfryer Recipes App by the user @ Wesa

Craving something sweet but healthy? Look no further than our delectable yoghurt and apple sponge cake with walnuts! This mouthwatering treat is the perfect balance of creamy yoghurt, tart apples, and crunchy walnuts. Made with all-natural ingredients, it’s a guilt-free indulgence that will satisfy your dessert cravings without weighing you down. Plus, the added walnuts offer a boost of protein and healthy fats. Whether you’re looking for a delicious after-school snack or a show-stopping dessert for your next gathering, our yoghurt and apple sponge cake with walnuts is sure to impress. Don’t just take our word for it, give it a try and delight your taste buds today!

Enjoy this recipe on how to make Yoghurt and apple sponge cake with walnuts in an air fryer. The typical quick recipe for yoghurt sponge cake with apple and walnuts

Ingredients

  • 1 yoghurt
  • 3 eggs
  • 3 scoops of yoghurt flour
  • 1 measure of mild olive oil yoghurt
  • 2 manzanas
  • Vainilla
  • Cinnamon
  • Lemon zest
  • Royal or similar yeast 1 sachet, or about 14 or 16 grams
  • Nuts to taste

Steps

  1. Add the yoghurt with the eggs, the vanilla essence and the grated lemon peel. A little cinnamon to taste and a pinch of salt.

Chef’s Recommendations

The frying temperature is usually 20% lower than in the oven. The cooking time is 30% less. In my case it cooked well in 20 minutes.


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