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Air Fryer · Principales

Sea bass fillets, seared

By the Recipes Airfryer kitchen
Sea bass fillets, seared
Prep
3 min
Cook
12 min
Total
15 min
Serves
2

Sea bass fillets, seared for air fryer in Air fryer. Easy, healthy and tasty, what more could you ask for?

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Ingredients

Instructions

  1. Place the 4 sea bass fillets in the basket in a silicone mould.

  2. Salt and ground pepper to taste

  3. Slice the lemon and drizzle the juice over the fillets.

  4. Take a tablespoon of breadcrumbs and lightly sprinkle a thin layer over the fish, it should be light, I choose this breadcrumbs because it saves work but you can use normal breadcrumbs and add chopped garlic and parsley on the side.

  5. With an oil sprayer spray lightly on the fish

  6. Programme at 185 degrees C for 12 minutes

  7. Ready to enjoy, bon appetit!