🥩 Air Fryer Pork Chops
Temp400°F
Time12–15 min
TipFlip halfway
Done when145°F internal, rest 3 min
Air fryer pork chops stay juicy with a golden crust and take about 12–15 minutes — no dry, overcooked chops.
Thicker, bone-in chops need the full time; thin ones cook faster.
How to cook pork chops in an air fryer
- Pat dry, oil and season the chops.
- Air fry at 400°F for 12–15 minutes, flipping halfway.
- Cook to 145°F, then rest 3 minutes.
Tips
- Pull at 145°F — pork is safe and still juicy at medium.
- A quick brine keeps lean chops extra moist.
FAQ
How long to cook pork chops in an air fryer?
About 12–15 minutes at 400°F, flipping halfway, until they reach 145°F internal.
What temperature for air fryer pork chops?
400°F gives a golden crust while keeping the inside juicy.
See the full air fryer cooking-times chart for 85+ foods, or browse all recipes.